steamboat

It was the raya holidays and my sis was back and elpea said ” lets do steamboat” Appetizers were the grilled Taiwan sausages and grilled crab balls.

The main steamboat consisted of Stock/soup boiled from pork bones/ribs.

And into it we threw: Taiwan sausages & normal sausage, Fish meat, chicken meat, Cauliflowers, carrots, baby corn, cabbage, mushrooms, Assortment of fish, meat, crab, squid balls… Assortment of Meat dumplings. Some brinjal/tauhu “yong tauhoo” stuff

Fish “stomach (??!!??)”… and quail eggs.

Fried rice as a backup for ry

Vibby chili sauce (essential component, cannot hv steamboat without it.)

Dessert was the crème caramel I think we only finished 60% of the food. And there were 8 of us. Those KL people were small eaters :- ) Anyway, I don’t think elpea will do this anytime soon again.. too much work to prep and cleanup. Thanks to my sis who did some cleanup as well after the dinner. We’ll probably hv this for CNY 2009 at her mums place.