Monday, September 5, 2011

Home baked sheppard's pie ala Starbucks

Had sheppard's pie at Starbucks last week & was determined to make my own coz it was freaking expensive & I knew I could do as good or even better. RM7.50 each.

I used basic pie crust dough (butter+flour+egg+water) and moulded them into cups using the ramekins that Lyn bought. Definitely need some improvements in shaping them into deep & smooth cups.

It turned out well! Hmmm I can bake this for Christmas.

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