steamed bread

2 days back, we ate curry chicken with 2 loaves of wholemeal bengkali roti, given by a friend.

The bread was taken out from 2 fridge after 2 days and I suggested to steam it.

And as it turned out, steaming it was a great idea after all.

 

The bread turned out to be made moist and fluffily soft again.

And it tasted great with the excellent curry chicken

 

Now I know why they steam hotdog buns.