Someone told me that SCS butter is good for baking butter cake. That is one of the expensive butter around RM8 per block. Bought a few weeks back and wasn't sure to use for cake or cookies.
Ry was doing his schoolwork as usual (never seems to end...sigh) & I had 30 mins to spare with Don running in the hall, I decided to bake a marble cake.
I am not a fan of butter cake or marble cake as I felt they lack flavors. Anyway, this turned out okay - very soft & quite moist. The only complain I have is that it is a bit crumbly. Ry gave me his thumb's up sign and this means 1 happy customer. 2 to go.
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