Roti boy is renowned for its Mexican buns but it has since also expanded into “bakery/deli” style food.
The Mexican bun still taste as good as I remember when i 1st tasted it in KL years ago.
But, size wise, the branch here serve a much shrunken version of the bun.
A very, very, very much shrunken version.
We bought some buns, tarts etc.
Practically all of them were horrendous.
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